Can a chewable that contains Japanese Raisin and Prickly Pear help you recover a bit more quickly the night after a few drinks? I felt a difference one morning after I took Zaca. I took two chewables after my first glass of wine and two more after my last glass. They are similar to the […]
Archives for March 2016
Canada to India: Ice Wine in India
CANADIAN VQA WINE PIONEER, DONALD ZIRALDO, LAUNCHES ZIRALDO ICEWINE IN INDIA Niagara-on-the-Lake, ON, March 28, 2016… ……Donald Ziraldo was invited to present Ziraldo Icewine at the prestigious 2016 Taj International Vine and Food Experience in India from March 18 to March 26, 2016. The events were curated by Keith Edgar. Ziraldo comments, “Circumstances prevented me from attending these prestigious events […]
Les Dames d’Escoffier: Mentorship Experiences for Women
Women working in the food, beverage and hospitality industries are eligible to enter the 2016 Les Dames d’Escoffier International (LDEI) Legacy Awards. For an application, http://bit.ly/1U4IOaH Deadline for completed applications is APRIL 20, 2016. The Legacy Awards were established in 2009 in an effort to provide highly-defined mentor opportunities for women (minimum of four years […]
Vinum Meum: Bohemian Glass Wine Stoppers
Winesong: Benefitting Mendocino Coast Hospital Foundation
Please SAVE THE DATE for the 32nd Annual Winesong event, which will take place this year from September 9 to 10 on the breathtaking Mendocino Coast. Produced by the Mendocino Coast Hospital Foundation, this weekend of award-winning wine, spectacular food, exquisite art and charitable giving will be held at the Mendocino Coast Botanical Gardens. Here’s […]
Seabourn Cruise: Launching The Grill by Thomas Keller
SEATTLE, March 16, 2016 /PRNewswire/ — Seabourn, the world’s finest ultra-luxury cruise line, has revealed renderings for its new signature fine-dining restaurant, The Grill by Thomas Keller, which will debut in May 2016 on board Seabourn Quest. With a menu and ambiance inspired by the classic American chophouse, The Grill is a collaboration between three-star Michelin chef […]
Taste Oregon: In Washington on March 21st
OREGON WINERIES INVADE WASHINGTON The first ever TASTE OREGON is coming to Seattle Mon. March 21st! 40 wineries spanning the various regions of Oregon’s wine AVA’s will be descending entering the hallowed territory dominated by over 850 Washington wineries. Industry & media friends will meet the winemakers from the neighboring Northwest wine region to come […]
Spring Barrel Tasting: Yakima Valley
Yakima Valley wineries offer Spring Barrel tasting activities during two weekends in April It is the most popular annual event for Yakima Valley vintners, and also for those in the know who appreciate the fine wines coming from the Yakima Valley. It is Spring Barrel Tasting, and this year it will be twice as good […]