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Investment in the Legal Cannabis Market: Continues to Grow

October 10, 2018 posted by Shona Milne

 

NEW YORK, October 9, 2018 /PRNewswire/ –According to data provided by Grand View Research, the global legal cannabis market is projected to reach USD 146.4 Billion by end of 2025. The growing adoption of cannabis products for various medical applications such as cancer, mental disorders, chronic pain, among others, are expected to drive revenue growth in the near future. The research indicates that the legal cannabis industry has started gaining traction worldwide due to very high demand among consumers for recreational and medical products. As a result, high public and private investments for research and the development of safer forms of ingesting cannabis such as tinctures, oils, vapes and other edibles are expected to positively reinforce market growth. AmeriCann, Inc. (OTC: ACAN), KushCo Holdings, Inc. (OTC: KSHB), iAnthus Capital Holdings, Inc. (OTC: ITHUF), Village Farms International, Inc. (OTC: VFFIF), mCig, Inc. (OTC: MCIG)

Data published by Arcview Group shows that about one in four adults in legal states choose to use cannabis. The portion of adults, ages 21 and over, who report that they have consumed or used cannabis in the past 6 months range from 23% of California adults to 35% of Oregon adults in 2017. “The end of marijuana prohibition is in sight and what that means for this market cannot be overstated,” said Troy Dayton, CEO of the Arcview Group. “There are billions of dollars in institutional capital chomping at the bit to take advantage of this shift, but so far haven’t found a major way in. This leaves a limited window for businesses to get a foothold and build value for liquidity events that might come sooner than any of us thought possible just a few months ago.”

AmeriCann, Inc. (OTCQB: ACAN) just announced breaking cannabis news that it, “has released designs for Building 2 which includes 345,000 square feet of cannabis manufacturing and cultivation infrastructure at its 52-acre Massachusetts Medical Cannabis Center (MMCC) in Freetown, MA.

The configuration of Building 2 includes over 100,000 square feet of dedicated cannabis extraction, processing and product manufacturing space and approx. 245,000 sq. ft. of cultivation infrastructure. The dedicated cultivation facilities are designed to utilize AmeriCann’s proprietary greenhouse system called Cannopy. The design of Building 2 of the MMCC, which is 345,000 square feet, will include three distinct units:

•    Unit A: 184,720 square foot cannabis cultivation facility

•    Unit B: 40,178 square foot extraction and product manufacturing facility; and

•    Unit C: 118,580 square foot cannabis cultivation facility cannabis

AmeriCann will own and operate Unit B which is designed to provide extraction and product manufacturing support to the entire MMCC project, as well as to other licensed cannabis farmers throughout Massachusetts. In addition to large-scale extraction of cannabis plant material, AmeriCann plans to produce branded consumer packaged goods including cannabis beverages, vaporizer products, edible products, non-edible products and concentrates at the state-of-the-art facility. The Company has already commenced construction on the first phase of the 1 million square foot multi-phase MMCC project with a 30,000 square foot cultivation facility.

AmeriCann plans to replicate the brands, technology and innovations developed at its MMCC project to new markets as a multi-state licensed operator.

Infused products are becoming an increasingly larger segment of total cannabis sales in regulated markets. According to the Wall Street Journal, “Interest in cannabis as an ingredient in food and drinks in on an upswing; beer brewing giant Constellation Brands, Inc. (NYSE: STZ) recently took a $4 billionstake in Canadian marijuana grower Canopy Growth Corp., (NYSE: CPG) which makes cannabis infused drinks and other products.”

Industry experts believe that the pending Massachusetts adult-use market, in conjunction with its existing medical program will exceed $1 billion by 2020. As the first approved adult-use cannabis market on the Eastern US, Massachusetts has the potential to become the epicenter for cannabis innovation and research.

About Massachusetts Medical Cannabis Center – Massachusetts Medical Cannabis Center (MMCC), a one million square foot sustainable greenhouse facility in Freetown, Mass. The first phase of the facility is scheduled to open and be ready for cannabis cultivation, processing, and infused product production in the spring of 2019. Once fully developed, the MMCC design calls for a research facility, a training center, corporate offices, a quality-assurance laboratory, and a facility for manufacturing cannabis-infused food, nutraceuticals and consumer packaged cannabis goods. AmeriCann intends to open similar facilities in states in which cannabis is legal for medical and adult use.

About AmeriCann- AmeriCann (OTCQB: ACAN) is a publicly traded agricultural technology (Ag-Tech) company that is developing a new generation of sustainable, state-of-the-art cannabis cultivation and processing properties. AmeriCann uses greenhouse technology which is superior to the current industry standard of growing cannabis in warehouse facilities under artificial lights. According to industry experts, by capturing natural sunlight, greenhouses use 25 percent fewer light bulbs, and utility bills are up to 75 percent less than in typical warehouse cultivation facilities. As such, AmeriCann’s Cannopy System enables cannabis to be produced with a greatly reduced carbon footprint, making the final product less expensive. Additionally, greenhouse construction costs are nearly half of warehouse construction costs. The first publicly traded Certified B Corp in the cannabis industry, AmeriCann has proven its commitment to sustainable, clean cultivation of medical cannabis and to social and environmental ethics, transparency and accountability.”

KushCo Holdings, Inc. (OTCQB: KSHB) is the parent company to a diverse group of business units that are transformative leaders in the cannabis, CBD and other related industries. KushCo Holdings, Inc. recently announced that it has signed an exclusive sales and innovation agreement with ExtractionTek Sales, LLC, dba. ExtractionTek Solutions (“ETS”), a leading provider of closed-loop hydrocarbon extraction equipment, based in Colorado. The reciprocal agreement is designed to drive additional client expansion for both companies through their complementary operations. “Our agreement with ETS will allow us to capitalize on the growing demand for closed loop hydrocarbon extraction by businesses that ultimately need solvents and hydrocarbon gases, generating additional opportunities for our aggressive customer expansion,” said Jason Vegotsky, the President of Kush Supply Co. “ETS provides innovative solutions for quality-manufactured, efficient and safe extraction equipment and maintains strong customer relationships in many of the same key domestic markets that we currently operate within, further enhancing the opportunity to cross-sell our customer base.”

iAnthus Capital Holdings, Inc. (OTCQX: ITHUF) owns and operates best-in-class licensed cannabis cultivation, processing and dispensary facilities throughout the United States, providing investors diversified exposure to the U.S. regulated cannabis industry. iAnthus Capital Holdings, Inc. recently announced its financial and operating results for the second quarter of 2018. The Company recorded USD 4.9 Million of revenues for the six months ended June 30th, 2018. Total revenues include the Company’s cannabis revenues from Florida and Vermont totaling USD 0.5 Million, in addition to USD 3.9 Million in fair value adjustments on biological assets, which represents results from the Company’s cultivation operations. “The iAnthus team had its hard hats on during Q2 2018, putting in place the foundation for rapid growth going forward. We continued to make significant investments in scaling our operations, including breaking ground on a state-of-the-art cultivation facility in New York State, acquiring additional space adjacent to our flagship dispensary in Brooklyn, expanding our Floridacultivation and processing facility, and signing dispensary leases ahead of schedule in seven Floridacommunities with another eight in the pipeline by the end of the year. We also opened our flagship dispensary in Boston, our first Massachusetts location. As iAnthus’ multi-state operations continue to scale, our regional management teams have developed strong synergies, sharing expertise and experiences that will make the entire company stronger as we come to market,” said Hadley Ford, Chief Executive Officer of iAnthus.

Village Farms International, Inc. (OTCQB: VFFIF) is one of the largest and longest-operating vertically integrated greenhouse growers in North America and the only publicly traded greenhouse produce company in Canada. Village Farms International, Inc. recently announced that it has been accepted as a member of the board of the U.S. Hemp Roundtable, a coalition of dozens of companies and major national grassroots organizations advocating for the full and permanent legalization of hemp in the United States. Village Farms is one of the first large agricultural companies and the first greenhouse grower to join the U.S. Hemp Roundtable. “Village Farms has been at the leading edge of new agricultural opportunities that can more profitably leverage our decades of experience as a vertically integrated greenhouse grower coupled with the scale and excellence of our North Americagreenhouse operations,” said Stephen C. Ruffini, Chief Financial Officer of Village Farms International. “We look forward to making a meaningful contribution to the U.S. Hemp Roundtable’s pursuit of establishing hemp as a legal agricultural commodity.” Source: http://villagefarms.com/wp-content/uploads/2014/08/Village-Farms-International-Joins-Industry-Advocate-for-Full-Legalization-of-Hemp-in-the-US.pdf

mCig, Inc. (OTCQB: MCIG), headquartered in Jacksonville, Florida, is a diversified company servicing the legal cannabis, hemp, and CBD markets via its lifestyle brands. mCig, Inc. recently announced that it will begin harvesting its first crop of organic hemp from NYAcres in two to three weeks time. After harvested and dried, cannabidiol (CBD) will be extracted from the plant source material. The particular strains of hemp grown at NYAcres, Cherry Wine and Berry Blue sourced from the Colorado Hemp Project are known for their high concentrations of CBD. Once extracted, CBD distillate can be used as a component for a diverse range of end user products, from CBD capsules to CBD vape. Initial projections from its Advisory team and based upon their collective years of farm production and development; the Company expects revenues greater than USD 10 Million annually from the 40-acre yield. With 212 total acres available, the NYAcres Project could potentially yield up to USD 50 Millionper year in high demand CBD retail products with this unique approach. “MCIG will continue to seek strategic partnerships in hemp agriculture,” says Paul Rosenberg, MCIG Chief Executive Officer. “The success of this venture with NYAcres is just the beginning. As the public demand for CBD and other hemp products grows, so does the need for a consistent hemp supply. With true hemp legalization on the horizon in the US, MCIG is well-positioned to capitalize on the growth of this soon-to-be billion dollar industry.”

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About Me

Shona Milne

I live my life around what is in my wine glass, the food on my plate, where I am, and my friends around me. It’s not wine snobbery. It’s what wine pairs with a hot dog or a five course dinner…Read More

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      • Wine to Weed: Big Moon Sky Cannabis Dispensary
    • ► February (7)
      • Johnnie Walker Launches: Jane Walker Edition, Donating $1 For Every Bottle Made To Organizations Championing Women's Causes
      • Move Over, Rosé Wine! Angry Orchard Rosé Hard Cider Is Here, Poised To Be The Year's Hottest Drink
      • New Oregon Non-Profit: Certifies Craft Wineries Nationally
      • Wine Flies Free: Alaska Airlines Expands Its Program
      • Celebrity Cruises: Celebrity Edge Continues to Surprise With Inaugural Season
      • Open Table: 100 Most Romantic Restaurants
      • Board Track Racer: New Tasting Room in Woodinville
    • ► January (5)
      • Campari: The Legend of Red Hand Short Movie
      • Sea Aged Wine: New Discoveries
      • Seattle Wine and Food Experience: Grand Tasting
      • Tangent: Canned Wines
      • World Tourism Day: Protecting Culture and Heritage
  • ► 2017 (50)
    • ► December (2)
      • New Year's Eve: Three Cocktails To Try
      • Pet Pictures With Santa: Castillo de Feliciana
    • ► October (2)
      • TulaBene: New Restaurant at Tulalip Resort Casino
      • First Ever: Book Signing While Stomping Grapes
    • ► September (5)
      • Tulalip Oktoberfest: A Bavarian Journey
      • Costa Rica Rainy Season: Best Things To Do
      • Best Cities for Rosé Lovers: Redfin Has Top 11 Cities
      • Buy Beer, Help Pets: Purina Helps Shelter Pets Find Forever Homes
      • Cruise Dining: Celebrity Cruises Revamping Its Dining Experience
    • ► August (9)
      • Rosé: Fastest Growing Wine Category in the U.S.
      • Chateau Ste. Michelle: New Visitor Center Opening
      • $4.19 Million: Auction of Washington Wine Breaks Record
      • Rosé All Day: Wine Consumer Survey
      • Wine Tasting & Education: Cruises Appeal to Beginners and Connoisseurs
      • American Whiskies: Mash Up at Tulalip Resort Casino
      • Don't Let Them Disappear: Amarula Helps Elephants
      • New Zealand: Food and Wine Tours from In Depth
      • Taste Washington: 2018 Dates Announced
    • ► July (5)
      • Port Wines: Celebrate Their History
      • Auction of Washington Wines: 30th Annual Event
      • Tulalip Resort: Blazing Paddles Stone Fired Pizza
      • Celebrity Cruises: Holder of 48 Wine Spectator Awards
      • Al Fresco Dining: A-List Wines from Napa
    • ► June (2)
      • Voyage to Alaska: Culture, Cuisine, & Conservation
      • Easy, Breezy: Cocktail Ideas for Summer
    • ► May (4)
      • Summer Sipper: Ideas for Entertaining
      • Rosé Wine: Scrumptious Food Pairings
      • Lamb Jam Seattle: Tickets on Sale Now
      • Wildland Adventures: Southern Italy Epicurean Adventure
    • ► April (4)
      • First Annual Jet City Rosé Experience: Charles Smith
      • Warm Weather Entertaining: Sonoma Wine Tasting & Cooking Lesson
      • The Perfect Pairing: Amarone Wine & Prime Strip Steak
      • Nasty Woman Wines: Politics Drove Her To Make Wine
    • ► March (8)
      • Glass Pop! Recipe: Glass Distillery
      • Celebrity Cruises: Mobile Cinema at Sonoma International Film Festival
      • A Perfect Easter Pairing: Lamb Chops & Red Wine
      • Vegas Uncork’d: 10th Anniversary on April 27-30th
      • Celebrity Cruises: Book Your Cruise on Edge Now!
      • Taste Washington: Celebrating 20 Years
      • Women In Wine: Women's History Month
      • Vergenoegd Winery: Ducks Reduce Need for Chemicals
    • ► February (5)
      • Food Network: South Beach Wine & Food Festival
      • National Margarita Day: February 22, 2017
      • Valentine's Day Wines: Under $10
      • Seattle Wine & Food Experience: Culinary Exploration To Your Palate
      • Leonetti, Figgins, & Toil Oregon: Taste of Tulalip Seminar
    • ► January (4)
      • Nate Berkus: Design Ambassador for Celebrity Cruises Edge Class Ships
      • Chocolate Exposed: Tulalip Goes Crazy for Cacao
      • Food Truck Festivals: Expanding Into New Markets
      • Havana, Cuba: Flights Available on Alaska Airlines
  • ► 2016 (92)
    • ► December (9)
      • Woodinville Wine Country: Wine Tourism in Washington
      • Cunard: WSET Qualifications on Board Queen Mary 2
      • Port Primer: Not Just for the Holidays
      • Cranberry Compote: Tequila Twist
      • Celebrity Cruises: New Sailings for 2017-2019
      • Guests for the Holidays: Let Blakely Trettenero Help
      • Peared-Up: Tulalip Resort Casino
      • Wildland Adventures: Chile & Argentina Wine & Food Tour
      • Celebrity Cruises: 'Gilt at Sea' Pop-Up Shops On Board
    • ► November (7)
      • Tulalip Casino: Holiday Happenings
      • Eco Wines: Rated Higher Than Regular Wines
      • Cannabis Expo: Las Vegas
      • Chicago Cubs: World Series Championship Brut
      • International Tempranillo Day: November 12, 2016
      • Thanksgiving: Tulalip Resort Casino
      • Tulalip Holiday Wine Sale: Tulalip Resort Casino
    • ► October (4)
      • Seattle Wine & Food Experience 2017 (SWFE): Now a Three Day Festival!
      • WineCraft: Harvest Wine Auction on November 6th
      • Cork Club: Recycle Your Corks
      • Hong Kong: Wine and Dine Festival
    • ► September (10)
      • Canyon Ranch Spa at Sea: Celebrity Cruises
      • Oregon Garden Resort: Peaceful Garden Getaway
      • Towel Animal Menagerie: Celebrity Solstice Cruise to Hawaii
      • Soiree en Blanc: 2016 Flash Mob Picnic
      • Celebrity Cruise: Hawaii Sailaway
      • KRIS & Americans for the Arts: Team up for the Arts
      • Celebrity Cruises: Continues Top Chef at Sea with Partnership with Bravo Media
      • Heathman Hotel: Vintimate Social
      • Celebrity Cruises: Luxurious Mediterranean Sailings
      • Lake Crescent: National Park Service #NPS100
    • ► August (5)
      • Knack: Made to Order Gifts With a Personal Touch
      • Celebrity Cruises: New Culinary Experiences
      • $3 Million: Auction of Washington Wines 2016
      • National Filet Mignon Day: Ruth's Chris Steak House
      • Accolades: Paso Robles' Cabernet Sauvignon
    • ► July (2)
      • Lavender Lemonade: Summer Sipper
      • Auction of Washington Wine: Adding to the Celebration
    • ► June (6)
      • Sparkling Wine Week: July 1-7, 2016
      • Bacardi Rum: Sustainable Sunglasses from Barrels
      • Los Angeles: Food and Wine Festival
      • Wine & Jazz Festival: Tri-Cities Washington
      • Wine in the Desert: Arizona
      • Jimmy Vestvood: Wine Tasting
    • ► May (10)
      • Craft Beverage Yakima: Hotels, Restaurants, and Transportation
      • Summer Sipper: Rosé Recommendations for Summer
      • Craft Beverage Yakima: Beer, Cider, and Spirits
      • Cunard: World's Finest Wine Cellar at Sea on National Wine Day
      • Lodmell Cellars: Fourth Generation Walla Walla Family
      • California Wine Road Trip: Livermore Valley
      • Chateau Ste. Michelle: Riesling Rendezvous
      • Craft Beverage Yakima: Wine
      • New Wine Discoveries: Garnacha
      • Culinary Classic: San Diego Bay Wine & Food Festival
    • ► April (5)
      • Lila Wines: Wine in a Can
      • Women of the Vine: Educational and Inspirational
      • Israel: Kosher Wine Trail
      • Merger: Alaska Airlines and Virgin America
      • Wine Diva Shirts: Available on Amazon
    • ► March (14)
      • Zaca: Night Out Recovery Chewables
      • Canada to India: Ice Wine in India
      • Les Dames d'Escoffier: Mentorship Experiences for Women
      • Vinum Meum: Bohemian Glass Wine Stoppers
      • Winesong: Benefitting Mendocino Coast Hospital Foundation
      • Seabourn Cruise: Launching The Grill by Thomas Keller
      • Taste Oregon: In Washington on March 21st
      • Spring Barrel Tasting: Yakima Valley
      • Semiahmoo: NW Wine Encounter
      • Taste Washington: Red & White Party
      • Romantic 2018 Summer Cruise: Wine Diva Deb
      • Instagram: Beaujolais Wines Joins
      • Wine Diva Doggie Shirts: Available on Amazon
      • Magellan Inn: Zen in the Costa Rica Jungle
    • ► February (13)
      • Journey to the North Cape: Wine Diva Deb
      • Matador Droplet Bag: All Purpose Travel Accessory
      • Auction: Pappy Van Winkle Whiskey
      • Matador Pocket Blanket: Don't Travel Without It
      • Indiegogo: Help Save 85 Year Old Vineyard in Italy
      • Costa Rica: Ten Things I Learned
      • Luxury Food & Wine Tour: Wine Diva Deb
      • 10th Anniversary Vegas Uncork'd: Tickets Available
      • Welcome Aboard: Holland America and Chateau Ste. Michelle
      • Cheers, Chablis: International Women's Day
      • How to Pronounce Italian Wines: Select Italy
      • Wine & Travel: Adelman Travel & HMS Travel Group Merge
      • Modern Traveler: Ora TV
    • ► January (7)
      • Seven Hills Winery: Purchased by California Company
      • Romance in Your Glass: California's Central Coast
      • Third Annual Wine & Food Experience: Masters & Makers
      • 5th Riesling Rendezvous: July 17-19th at Chateau Ste. Michelle
      • Carmel-by-the-Sea: Relais & Chateaux GourmetFest
      • Global Symposium: Women of the Vine
      • Valentine's Day: Cognac and Chocolate
  • ► 2015 (94)
    • ► December (9)
      • Kick Off the New Year: Niagara Icewine Festival
      • Sutter Home: Home for The Holidays Winners
      • Impress Your Friends & Family: Food & Wine Pairings
      • Last Minute Gifts: The Matador Pocket Blanket
      • Last Minute Gifts: Matador Droplet Wetbag
      • Last Minute Gifts: Tasting Wine and Cheese
      • Pioneer Square Opening: The Estates Wine Room
      • Road Trip: Napa Valley
      • Top Chef: Season Thirteen Back to California
    • ► November (4)
      • United Arab Emirates: Caviar Tasting
      • THE NOW: Moët & Chandon
      • Operation Gratitude: Sutter Home Family Vineyards
      • Crystal Cruises: Global Flavors on Wine & Food Festival Cruises
    • ► October (17)
      • Pacific Coast Wine Trail: A Secret Spot
      • Women in Wine: Leadership Gathering
      • Modern Family: Drinks Amavi Wines From Walla Walla
      • SommCon: Wine Education in San Diego
      • Winner Announced: Best Dressed Somm
      • The Wine Bible: New Edition Has Arrived
      • Kickstarter Campaign: Brimoncourt Society
      • The Next Great Food City: Santiago, Chile
      • Discover California Wines: Mendocino County
      • Wine Tourism Day: Have a Glass or Two to Benefit Local Charities
      • Sutter Home: Home for the Holidays
      • San Diego Bay Wine & Food Festival: Raise a Glass!
      • Drink Like A Master: Moët Hennessy
      • Seeds of Empowerment: Cambria Estate Winery
      • Keep A Breast Foundation: Little Black Dress Wines Raises Awareness
      • Food & Wine Culture: 8th Cayman Cookout
      • October: #MerlotMe
    • ► September (4)
      • Off the Beaten Path: Growing Wine Regions
      • Esquire's Sommelier Series: Uncorked Premieres in November
      • Food & Wine: New York City Festival
      • Wine: Women Like Men Who Drink Hearty Red Wines
    • ► August (8)
      • Summer to Fall: Wines That Bridge the Gap
      • New Season: Season Two of Booze Traveler
      • KitchenAid & Food Network: The Apple Challenge
      • California Wine Month: September Harvest Season
      • Stock Offering: Willamette Valley Vineyards
      • Vinturi: The Sound of Wine
      • Road to Discovery: Plated Hits the Road
      • Macy's: Launching Private Label Wine
    • ► July (7)
      • Culinary Contest: Glorious Bites Challenge
      • Ruffino Prosecco: Al Fresco Limited Edition Flutes by Govino
      • Urban Winery: Charles Smith Comes to the Jet City
      • The Taste LA: Labor Day Weekend Food Festival
      • Wine Cruises: Princess Cruises
      • Russell Dean Lowell: In Search of Duende - Life Adventures of a Chef
      • Brown Bag Wine Tasting: Wil Wheaton
    • ► June (13)
      • Red, White, and Bubbles: What's in Your Glass for Summer?
      • Marcus Whitman: More Rooms Added
      • Columbia Crest: Contest to Become “Executive Crowdsourcing Officer"
      • Salish Lodge: Culinary Adventures
      • Brown Bag Wine Tasting: Brandi Glanville
      • Summer Grilling: Tom Douglas
      • Pairing Guide: Wine and Food
      • Brown Bag Wine Tasting: Ray Isle of Food & Wine Magazine
      • Brown Bag Wine Tasting: Marcellus Wiley
      • Wine Road Trip: California
      • Munchies Presents: Steven Spurrier
      • Wine Tourist Magazine: International Wine Tourism
      • Italy: Food and Wine Vacations
    • ► May (9)
      • Brown Bag Wine Tasting: Season 2
      • Vinho Rosé: #SummerSipper
      • Holland America: Gourmet Food & Gourmet Service
      • Glenfiddich Single Malt Scotch Whisky: Family Spirit Celebration
      • Craft Spirits: On the Rise
      • Vinho Verde: #SummerSipper
      • Little Black Dress: Celebrate Mother's Day
      • Cinco de Mayo: Celebrate!
      • Alaska Cruise Season: Holland America Lines
    • ► April (4)
      • Wine and Yoga: In Sonoma
      • Wine Series Launch: City Prints Map Art
      • Service Dog Fundraiser: Bean & Aauuga
      • Vivino: Over 9 Million Users
    • ► March (4)
      • Menu for Lago: Debuting at Bellagio in Las Vegas in April
      • Mash Madness: Bourbon vs Whiskey
      • Tuscany Getaway: Wine and Relaxation
      • 2015 Best Wine Travel & Emerging Destination: Croatia
    • ► February (7)
      • Travelers: Choosing Destinations Based on Food & Wine Activities
      • Margarita Day: Salud!
      • Murder She Baked: Hallmark Channel
      • Holland America: Cooks Up Reimagined Culinary Experiences
      • Happy Valentine's Day
      • The Rocks District: Newest AVA in Oregon
      • Vinexpo: Wine Lovers Gathering
    • ► January (8)
      • CIDER Act: Reintroduced in DC
      • Award Winning: Make A Meal App
      • Walla Walla: February is for Foodies
      • Cunard Line: 175 Years of Cruising and Crossings
      • New Year: Food and Wine Pairing Recipes
      • Sip: Sip California to Launch in March
      • Aspen: Après Ski Cocktail Classic
      • Downton Abbey: Raise Your Glass
  • ► 2014 (26)
    • ► December (8)
      • National Bloody Mary Day: January 1st
      • National Champagne Day: December 31st
      • Egg Nog Day: December 24th
      • Efeste: Food Pairing with Riesling
      • Alaska Airlines: Partners with Seattle's Tom Douglas
      • Brown Bag Wine Tasting: Motorcycle terms with James Reddick
      • Repeal Day: December 5th
      • Sea Dream Yacht Club: 2015 Wine Voyages
    • ► November (6)
      • Whisky in Space: Ardbeg Returns
      • Wine Gift Guide: The Holidays Are On The Way
      • Beaujolais Day: November 20th
      • Brown Bag Wine Tasting: Adam Corolla
      • Cakes Under the Influence: Cake Day November 26th
      • White Truffel & Miraval Tasting: Hotel Arts Barcelona
    • ► October (9)
      • Sonoma: A Wine & Food Affair
      • Whistler, Canada: Cornucopia Celebration of Food & Drink
      • Wine Adventure: Howard Kleinfeld
      • Brown Bag Wine Tasting: Beer Terms
      • Sabor a Cabo: Food and Wine Festival
      • #ChampagneDay: October 24th, 2014
      • Wine Tourism: Lula Cellars in Mendocino
      • Brown Bag Wine Tasting with William Shatner
      • Silver Oak Winery: Women In Wine Sense
    • ► July (3)
      • The Winery
      • Wine Cellar 1
      • Wine Cellar 2

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