A delicious drink I encountered at Seattle Wine and Food Experience (SWFE) in February. Thanks Adonis at Glass Distillery for the recipe.
The Glass Pop!
1 1/2 oz Glass Vodka
1/2 oz lemon juice
3 oz San Pellegrino Melograno E Arancia (Pomegranate and Orange)
3 dashes bitters
Stir in shaker with ice
Pour into glass with ice